The Portly Gourmet

Good food doesn't have to be difficult…

Portly Cooks | Breakfast Options

I’m not breaking the boundaries of modern cooking with these, but its nice to get different ideas for breakfast sometimes. You know, instead of a bowl of cereal or a hastily downed cup of coffee before dashing out the door. These are for when you have a little more time.

Eggs on Toast with Proscuitto 


Sausage, Egg and Watercress Sandwich


Sausages, Eggs and Fried Bread 



One comment on “Portly Cooks | Breakfast Options

  1. dewyplace
    November 1, 2016

    my kind of breakkie..fatty oily and full of yummy fatness 😊

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This entry was posted on October 31, 2016 by in Blog, Portly Cooks and tagged , , , , , .
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