The Portly Gourmet

Good food doesn't have to be difficult…

Paprika Potato Wedges

These wedges are simple to make and only use things from the store cupboard to make a tasty and satisfying side dish for a variety of Meat and Fish dishes! You will need:

 

  • 2 potatoes cut into wedges
  • 1 tbsp oil
  • 1 tbsp Smoked Paprika
  • Salt and pepper
  • 1 sandwich bag

 

Once you have cut up the potatoes into wedges (2 potatoes normally give you around 16 wedges).  In the sandwich bag add the oil the paprika and a generous amount of the salt and pepper. Then add the wedges and give them a good shake to ensure they are well covered. Then roast in the oven until crispy!

 

PG

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This entry was posted on January 7, 2013 by in Blog.
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